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Holden Manz Barrel Fermented Chardonnay. Experience the meticulous process behind this Chardonnay. Holden Manz began with whole bunch pressing juice, allowing it to rest for clarity before filling 225-liter French oak barrels—30% new, 50% 2nd fill, and the remaining 3rd fill for fermentation.
This 100% barrel-fermented Chardonnay embraces natural yeast, extended lees contact, and daily batonnage, resulting in a naturally fresh, creamy, and crisp palate. Approximately 30% of this wine underwent malolactic fermentation. Immerse yourself in the nuanced journey from barrel to bottle, and savor the exquisite qualities of this Chardonnay crafted with precision and care.
Colour: Lemony green.
Nose: A bright, lively nose with mineral overtones giving way to stone fruit, light roasted almonds and a waft of lemon meringue.
Palate: Eleven months lees contact adds a refined creaminess and complexity, presenting an appealing full mouth and length. Elegant flavours of citrus and white blossom, knit with a minerality, some salinity and complex acidity to provide a long, smooth finish.
