£69.99
Cragganmore 2009 Distillers Edition Single Malt Whisky
Discover the sophisticated charm of Cragganmore 2009 Distillers Edition, a single malt whisky that epitomizes the elegant complexity of Speyside. This exceptional release is part of the coveted Distillers Edition range, where classic expressions are elevated by a unique cask finish. For this 2009 vintage, Cragganmore's signature style is enhanced with a rich Port cask maturation, delivering a stunning interplay of flavours that will captivate connoisseurs and newcomers alike.
Crafted in the heart of Speyside, Cragganmore is celebrated for its refined, multi-layered character. This expression begins its journey in traditional oak casks before being transferred to seasoned Port pipes for a luxurious finish. The influence of the Port casks imbues the whisky with sumptuous notes of red fruit, deepening its complexity while perfectly complementing Cragganmore’s trademark malt-forward elegance.
On the nose, the Distillers Edition entices with aromas of orchard fruit, soft vanilla, and a hint of dried fig, all underscored by a delicate smokiness. The palate is where this whisky truly shines—silky waves of ripe plum, dark chocolate, and spiced orange peel mingle with subtle malt sweetness and a whisper of earthy oak. A smooth, lingering finish offers a delightful medley of fruitcake, gentle spice, and the faintest wisp of smoke.
Bottled at 40% ABV, Cragganmore 2009 Distillers Edition is a testament to the distillery’s craftsmanship and innovation. Whether savoured neat or with a drop of water, it reveals layers of flavour that reward slow exploration. Perfect for celebrating special moments or as a thoughtful gift, this whisky is a standout addition to any collection.
Elevate your whisky experience with Cragganmore 2009 Distillers Edition—where tradition meets artistry in a glass. Embrace its rich heritage, and let this distinguished dram whisk you away to the rolling hills of Speyside.
Tasting Notes
Nose Caramel, baked orchard fruits, and a light smoke.
Palate Apple and plums, with charred oak, and hints of malt loaf.
Finish Cocoa nibs, vanilla, and a touch of oak.