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Savigny-Lès-Beaune Godeaux 2018. Crafted from Pinot Noir grapes, the foundation of the well-balanced Savigny-Les-Beaune Godeaux from Burgundy is rooted in optimal conditions. Thriving in the limestone and clay soils of Burgundy, the vines delve deep to produce this Old World wine, embodying the essence of extraordinary European charm. Following a meticulous grape harvest, the selected grapes swiftly reach the press house for careful processing.
Fermentation takes place in small wood containers at controlled temperatures. Post-fermentation, the Savigny-Les-Beaune Godeaux undergoes an additional 12 months of aging in French oak barrels, enhancing its character and depth.
The Seguin-Manuel Savigny-Les-Beaune Godeaux, a refined Burgundy red, reveals a bright light red hue, showcasing perfect balance without being watery or syrupy. Its aromatic profile is a delightful blend of strawberry, violets, black currant, lily, and lavender, highlighting its fruity essence. On the palate, this red wine is wonderfully dry, grippy, and aromatic, with just 0.1 grams of residual sugar, placing it in the really dry category.
Balancing freshness with lively fruit acidity, it concludes with a thrilling, reverberating finish complemented by mineral nuances from clay and limestone-dominated soils.
