
£22.99
Rich, aromatic and beautifully composed, Sharrow Red Cavendish is a cherry-forward blend crafted with balance in mind. At its heart lies jet-black Cavendish, delivering natural sweetness and a velvety smoke. Flue-cured Virginias introduce a gentle grassy brightness, while Burley contributes a rounded, nutty depth. A measured addition of African Dark Fired leaf lends a subtle earthy undertone.
The blend is finished with a carefully judged cherry top note, bringing a smooth, fruity character that enhances rather than overwhelms. Hints of molasses weave through the profile, creating a mellow, satisfying aromatic with excellent harmony from first light to final draw.
Mild to medium in strength, Sharrow Red Cavendish is an approachable yet flavourful mixture suited to both newcomers and seasoned pipe smokers. The room note is pleasantly sweet and inviting, making it as agreeable to those nearby as it is to the smoker.
About the Brand
Produced at the historic Sharrow Mills in Sheffield, Wilsons of Sharrow is one of Britain’s most respected pipe tobacco houses. Drawing on centuries of blending expertise, the company remains committed to traditional craftsmanship, quality leaf selection, and creating well-balanced mixtures designed to deliver a consistently refined smoking experience.
This Red Cavendish by Wilsons of Sharrow is smooth and mellow, with notes of sweet cherry, molasses, and dried fruit layered over soft nuttiness, gentle wood, and a light earthy base. The Cavendish adds a rounded sweetness, while the Virginias bring a touch of citrus and hay, balanced by a mild spice and a cool, consistent smoke.

Wilsons of Sharrow Red Cavendish
Blend: Black Cavendish, Burley, Flue-Cured Virginias, African Dark Fired
Flavouring: Cherry
Cut: Ready Rubbed
Strength: Mild to Medium
Room Note: Pleasant
Packaging: 50g Tin
Profile
A cherry-topped Cavendish blend with Virginia brightness and Burley depth. Smooth and mellow, with notes of sweet cherry, molasses, and dried fruit layered over soft nuttiness, gentle wood, and a light earthy base. The Cavendish adds a rounded sweetness, while the Virginias bring a touch of citrus and hay, balanced by a mild spice and a cool, consistent smoke.
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