
Soito Dao Estate Red 2018 is a confident and characterful Portuguese red that captures the depth and identity of the Dão region through a modern and thoughtful approach to winemaking. Established in 2013 by José Carlos and Sandra Soares, Soito Wines represents one of the region’s most promising projects, built on a strong foundation of passion, sustainability, and respect for local tradition. Located in the Beira Alta, Quinta do Soito has a winemaking history spanning over a century, now revitalised through careful vineyard management and a clear focus on expressing native grape varieties with precision.
The estate follows a sustainable philosophy, balancing environmental responsibility with a commitment to quality. By combining traditional knowledge with a contemporary winery setup, the team is able to craft wines that feel both authentic and refined. This Dão Estate Red is a strong reflection of that vision, delivering both structure and approachability in equal measure.
In the glass, the wine shows a layered and expressive profile. Ripe red fruit forms the core, supported by darker notes of cassis and blackberry that add depth. There is a subtle thread of spice running through the palate, with hints of black pepper, cocoa, and vanilla contributing to its complexity. The texture is opulent, with firm tannins that frame the fruit while allowing it to remain at the forefront. The finish is persistent, carrying both fruit and spice through to a well balanced conclusion.
A structured and expressive Dão red with ripe fruit, layered spice, and a firm yet balanced finish that showcases Portuguese character.