Umberto Cesare Tauleto Sangiovese Rubicone 2018

Introducing the Umberto Cesari Tauleto Sangiovese Rubicone 2018, a distinguished red wine hailing from the Rubicone IGT region in Emilia-Romagna, Italy. This robust and complex wine is crafted predominantly from the Sangiovese grape, showcasing the winery's dedication to quality and tradition.

Winery Background

Established in the heart of Emilia-Romagna, Umberto Cesari has been a beacon of Italian winemaking excellence. The Tauleto label represents the pinnacle of their Sangiovese offerings, produced only in exceptional vintages to ensure superior quality.

Grape Composition and Terroir

• Varietal: Primarily Sangiovese
• Region: Rubicone IGT, Emilia-Romagna, Italy
• Soil: Rich, fertile soils typical of the Emilia-Romagna region, contributing to the wine's depth and character.

Vinification Process

The 2018 vintage underwent meticulous vinification to enhance its robust profile:

1. Harvesting: Grapes were handpicked at optimal ripeness to preserve their natural flavours.
2. Fermentation: Conducted under controlled temperatures to maintain the integrity of the fruit characteristics.
3. Aging: The wine matured in oak barrels, imparting subtle notes of spice and enhancing its complexity.

Accolades

The 2018 Tauleto Sangiovese has garnered recognition for its excellence:

• Italian Sommelier Foundation (FIS): Awarded 4 points, highlighting its superior quality.
• International Wine & Spirit Competition (IWSC): Noted for its red fruit character with soft, sweet spices, rich and ripe flavours, and medium tannins.

Food Pairing

This versatile wine pairs exceptionally well with:

• Red Meats: Beef and venison dishes complement the wine's bold structure.
• Aged Cheeses: Enhances the flavors of mature cheeses.
• Hearty Stews: Balances rich, savory flavors in stews and braised dishes.

Serving Recommendations

• Temperature: Serve at 18-20°C (64-68°F) to fully appreciate its aromatic profile.
• Decanting: Recommended to decant for at least one hour before serving to allow the wine to open up and reveal its full complexity.
• Cellaring Potential: This vintage is ready to enjoy now but will continue to develop gracefully over the next 5-7 years.